Ingredients :
1. ½ cup boiled and peeled raw mango
2. ½ teaspoon roasted cumin (jeera) powder
3. 5-6 mint leaves
4. ½ teaspoon black salt
5. ½ teaspoon salt
6. 1 teaspoon sugar
Method
1. Blend all the ingredients in a mixer/blender using a little water.
2. Add three glasses of water to this mixture.
3. Pour over ice cubes and serve
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